A full-bodied red with smoky, spicy notes and unmistakable tannic structure, Argentine Malbec is a niche wine that gain a following among wine lovers among US in recent years.
Argentine Malbec and Steak pairing dinner will invite dinners to discover how the Malbec pairs perfectly with a juicy steak grilled on our Argentine Parilla (grill).
Artango Bar & Steakhouse, located in Lincoln Square, will offer a one night steak and wine tasting menu on the last Wednesday of every month. Beginning on January 23, Chef Saul Roman will offer a three course prix fixe, paired with Malbec, for $55 per person (plus tax and gratuity).
The menu features empanadas and eggplant bruschetta to start, followed by a NY strip steak steak cooked on an Argentine parilla served with homemade chimichurri, malbec sauce and mashed potatoes, and house made flan to finish. Each course is paired with an Argentine Malbec selection, a full-bodied red with smokey, spicy notes and unmistakable tannic structure.