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METHOD:PUBLISH
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20120915T003000Z
DTEND:20120915T023000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Kulturkueche - Sausage Making
DESCRIPTION:DANK Haus German American Cultural Center asks if you\n\nare you ready to grind a whole pork shoulder?\n\nAustrian Chef Martin of Alpine Brand Sausages will guide you through the art of Wurst.\n\nStudents will make 3-4 sausages from bratwurst to chorizo to sweet Italian and kielbasa.\n\nBesides the already intriguing pork shoulder\, one of the ingredients on the shopping list is brandy.\n\nAttendees will take part in butchering\, spicing and stuffing of two sausages and a side dish.\n\nThere are plenty of hands on opportunities for students as well as tasting opportunities.\n\nNominal class fee of $16 includes demonstration\, recipes\, one drink and tasting\n\nhttp://www.brownpapertickets.com/event/268874\n\nWe know your Oma made it better - that was the love.\n\n\n\nThis event is Friday September 14 2012 at 7:30 pm. Reservations required.\n\n\n\nDANK Haus is located   block from the Western Brown Line stop in Lincoln Square\, Chicago's historically German neighborhood. Free parking courtesy of MB Financial Bank
X-ALT-DESC;FMTTYPE=text/html:DANK Haus German American Cultural Center asks if you<br />\nare you ready to grind a whole pork shoulder?<br />\nAustrian Chef Martin of Alpine Brand Sausages will guide you through the art of Wurst.<br />\nStudents will make 3-4 sausages from bratwurst to chorizo to sweet Italian and kielbasa.<br />\nBesides the already intriguing pork shoulder\, one of the ingredients on the shopping list is brandy.<br />\nAttendees will take part in butchering\, spicing and stuffing of two sausages and a side dish.<br />\nThere are plenty of hands on opportunities for students as well as tasting opportunities.<br />\nNominal class fee of $16 includes demonstration\, recipes\, one drink and tasting<br />\nhttp://www.brownpapertickets.com/event/268874<br />\nWe know your Oma made it better - that was the love.<br />\n<br />\nThis event is Friday September 14 2012 at 7:30 pm. Reservations required.<br />\n<br />\nDANK Haus is located &frac12\; block from the Western Brown Line stop in Lincoln Square\, Chicago&rsquo\;s historically German neighborhood. Free parking courtesy of MB Financial Bank<br />\n
LOCATION:DANK Haus 4740 N. Lincoln Ave.
UID:e.697.3635
SEQUENCE:3
DTSTAMP:20260419T094506Z
URL:https://www.lincolnsquare.org/events/details/kulturkueche-sausage-making-3635
END:VEVENT

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