Have you ever wondered where and how Bourbon began in America? Was it the first charred, barrel aged spirit in global history? Join Christophe Bakunas, our spirits expert, as our story begins in 1789 and weaves through the next couple of centuries in our unique American history of distilling brown spirits. Grab your favorite bottle of bourbon and we will shake and stir two cocktails.
Menu:
Friday May 22, 2020
5:00 PM - 6:00 PM CDT
Friday, May 22, 2020
5-6 pm
Zoom with The Chopping Block
$11
Andrea Miller
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Printed courtesy of www.LincolnSquareRavenswood.org – Contact the Lincoln Square Ravenswood Chamber of Commerce for more information.
4505 N Lincoln Avenue, Storefront, Chicago, IL 60625 – 872-806-0685 – info@lincolnsquare.org