Join us for a virtual cooking class with Chopping Block chef Lisa Counts. Lisa will show you how to prepare a Moroccan feast via a Zoom demonstration. Menu features Moroccan-Braised Chicken with Ginger and Apricots and Warm Couscous Salad.
Skills covered in class:
Friday May 8, 2020
6:00 PM - 7:00 PM CDT
Friday, May 8, 2020
6-7pm
Via Zoom with The Chopping Block. Link with be sent with paid registration.
$11
Andrea Miller
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Printed courtesy of www.LincolnSquareRavenswood.org – Contact the Lincoln Square Ravenswood Chamber of Commerce for more information.
4505 N Lincoln Avenue, Storefront, Chicago, IL 60625 – 872-806-0685 – info@lincolnsquare.org