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The Chopping Block Virtual Cooking Demo: Sautéed Spinach and Mushroom Crêpes
Join us for a virtual cooking class with Chopping Block chef Lisa Counts. Lisa will demonstrate how to prepare savory crêpes via a Zoom demonstration.
Menu:- Sautéed Spinach, Mushroom and Onion Crêpes with Gruyere Cheese and Hollandaise
- Making crêpe batter
- Flipping crêpes
- Sautéing mushrooms and dark leafy greens
- Making hot emulsions
Date and Time
Wednesday Jun 24, 2020
6:00 PM - 7:00 PM CDTWednesday, June 24, 2020
6-7 pmLocation
Zoom with The Chopping Block
Fees/Admission
$11
Contact Information
Andrea Miller
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