• Lincoln Square Farmers Market - Tuesday Morning
  • Tuesday Morning Vendors

  • Join us each Tuesday morning for the Lincoln Square Farmers Market.  From 7am - 1pm more than two dozen vendors provide locally grown and sourced food at the corner of Lincoln and Leland Avenues.  Learn more about our vendors below and check back throughout the season, as we add vendors often.

    Date:  Tuesdays, May 4th - November 23rd 2021
    Time:  7:00am - 1:00pm
    Location:  Lincoln & Leland Avenues
    (adjacent to CTA Brown Line - Western 'L' Station)

  • Lincoln Square Farmers Market - How Many Hands Have Touched Your Food
  • Aleka's Kitchen

    Savory and sweet authentic Greek foods.

  • Appel's Cordials

    Rotating selection of handmade citrus cordials & syrups for cocktails & beverages, packaged in 8oz bottles.

  • Breadman Baking

    Handcrafted specialty breads and sweets made with all natural ingredients. No preservatives, artificial flavors or colorings.

  • Compean and Sons

    Family owned and operated farm and orchard with sustainable practices.

  • Dinky Delights

    Grab n Go donuts and ice cream sandwiches.

  • Dorothy's Sweet Shoppe

    Sweets baked, packaged and sold by Gateway to Learning participants.

  • Dotson's Farm

    Family owned and operated farm with potted flowers and herbs, vegetables, and cut flowers.

  • Empoli Chicago

    Fresh handmade pasta, homemade sauces, butters, antipasti jars. Ingredients sourced from IL, MI, IN and sustainably packaged.

  • Fons Empanadas

    Frozen, plant based empanadas, cheeses, and sauces.

  • Jacobson Family Farms

    Vegetables (Green & Root), Herbs, Tomatoes, Peppers, Eggs, CBD Products.

  • Joe's Blues

    Blueberries - fresh, frozen, dried, jam, vinegar, kombucha, soap, ice cream.

  • John Bailey Honey

    Kankakee River Valley Beekeeper, producing raw honey, beeswax candles and bars, and jams and jellies.

  • Lafevor Farm

    Wide array of fresh vegetables from a local family farm in Kankakee.

  • Los Rodriguez Farm

    Michigan family farm growing fresh fruits and vegetables.

  • Mick Klug Farm

    Sustainably farmed fresh fruit and vegetables + honey, jam, and apple cider.

  • Noffke Family Farms

    Fourth generation family farm of fruits, vegetable, and fresh cut flowers

  • Nourish

    Sourdough breads, rye crackers, and cookies made with IL grown, organic and freshly milled whole flours.

  • Nuts to Go

    Vanilla, Salt, and Sugar roasted nuts made localliy in Chicago.

  • Perkolator

    Coffee (whole bean, ground, prepared), Tea, Juices, Soups, House made flavoring syrups.

  • Sharpening by Dave

    Knife sharpening services and minor watch repairs.

  • Stamper Cheese

    A shining example of a local cheesemaker, affineur, purveyor and smokehouse offering a variety of small-batch cheeses.

  • Tamales Express

    Traditional, handmade Mexican-style tamales, tacos, and traditional Mexican street foods

  • The Urban Canopy

    Sustainably grown vegetables; also, River Valley Ranch items, and a "bucket-swap" composting service.

  • The Wandering Wildflower

    Wrapped flower bouquets, flowers by stem, succulents, house plants, and more.

  • WasteNot Compost

    Chicago's first zero-emissions compost collection service for homes and businesses.

  • Pop-Up Vendors



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