Farmers Market Tuesday Vendors - Lincoln Square Ravenswood Chamber of Commerce, IL

Tuesday Morning Vendors
Join us each Tuesday morning for the Lincoln Square Farmers Market. From 7am - 1pm more than a dozen vendors provide locally grown and sourced food at the corner of Lincoln and Leland Avenues. Check back throughout the season, as we add vendors often.

Date: Tuesdays, May 4^th - November 23^rd 2021
Time: 7:00am - 1:00pm (7-7:30am reserved for seniors and immunocompromised).
Location: Lincoln & Leland Avenues
(adjacent to CTA Brown Line - Western 'L' Station)

Aleka's Kitchen

Savory and sweet authentic Greek foods.
Appel's Cordials

Rotating selection of handmade citrus cordials & syrups for cocktails & beverages, packaged in 8oz bottles.
Blacksmith Acres

Organically grown vegetables from Dundee IL.
Breadman Baking

Handcrafted specialty breads and sweets made with all natural ingredients. No preservatives, artificial flavors or colorings.
Broken K Ranch

All natural, humanely raised chicken, eggs, and beef.
Cacaoabunga

Local, fair trade, ethically sourced chocolate truffles and gianduja chocolate spreads
Compean and Sons

Family owned and operated farm and orchard with sustainable practices.
Dinky Delights

Grab n Go donuts and ice cream sandwiches.
Dorothy's Sweet Shoppe

Sweets baked, packaged and sold by Gateway to Learning participants.
Dotson's Farm

Family owned and operated farm with potted flowers and herbs, vegetables, and cut flowers.
Fons Empanadas

Frozen, plant based empanadas, cheeses, and sauces.
Jacobson Family Farms

Vegetables (Green & Root), Herbs, Tomatoes, Peppers, Eggs, CBD Products.
John Bailey Honey

Kankakee River Valley Beekeeper, producing raw honey, beeswax candles and bars, and jams and jellies.
Lafevor Farm

Wide array of fresh vegetables from a local family farm in Kankakee.

Los Rodriguez Farm

Michigan family farm growing fresh fruits and vegetables.
Mick Klug Farm

Sustainably farmed fresh fruit and vegetables + honey, jam, and apple cider.
Moss Funnel Farms

Blueberries - fresh, frozen, dried, jam, vinegar, kombucha, soap, ice cream.
Noffke Family Farms

Fourth generation family farm of fruits, vegetable, and fresh cut flowers
Nourish

Sourdough breads, rye crackers, and cookies made with IL grown, organic and freshly milled whole flours.
Nuts to Go

Vanilla, Salt, and Sugar roasted nuts made localliy in Chicago.
Perkolator

Coffee (whole bean, ground, prepared), Tea, Juices, Soups, House made flavoring syrups.
Red Star Pizzas

Bake at home, Chicago style pizzas. Handmade with high quality ingredients.
Sharpening by Dave

Knife sharpening services and minor watch repairs.
Stamper Cheese

A shining example of a local cheesemaker, affineur, purveyor and smokehouse offering a variety of small-batch cheeses.
Tamales Express

Traditional, handmade Mexican-style tamales, tacos, and traditional Mexican street foods
The Urban Canopy

Sustainably grown vegetables; also, River Valley Ranch items, and a "bucket-swap" composting service.
The Wandering Wildflower

Wrapped flower bouquets, flowers by stem, succulents, house plants, and more.
WasteNot Compost

Chicago's first zero-emissions compost collection service for homes and businesses.

Pop-Up Vendors

Empoli Chicago

Fresh handmade pasta, homemade sauces, butters, antipasti jars. Ingredients sourced from IL, MI, IN and sustainably packaged.

Pecking Order Catering

Filipino inspired dishes such as empanadas, noodles, rice bowls and sweets.