• Lincoln Square Farmers Market - Tuesday Morning
  • Tuesday Morning Vendors


  • Join us each Tuesday morning for the Lincoln Square Farmers Market.  From 7am - 1pm more than a dozen vendors provide locally grown and sourced food at the corner of Lincoln and Leland Avenues.  Check back throughout the season, as we add vendors often.

    Date:  Tuesdays, May 4th - November 23rd 2021
    Time:  7:00am - 1:00pm (7-7:30am reserved for seniors and immunocompromised).
    Location:  Lincoln & Leland Avenues
    (adjacent to CTA Brown Line - Western 'L' Station)

  • Aleka's Kitchen

    Savory and sweet authentic Greek foods.

  • Appel's Cordials

    Rotating selection of handmade citrus cordials & syrups for cocktails & beverages, packaged in 8oz bottles.

  • Blacksmith Acres

    Organically grown vegetables from Dundee IL.

  • Breadman Baking

    Handcrafted specialty breads and sweets made with all natural ingredients. No preservatives, artificial flavors or colorings.

  • Broken K Ranch

    All natural, humanely raised chicken, eggs, and beef.

  • Cacaoabunga

    Local, fair trade, ethically sourced chocolate truffles and gianduja chocolate spreads

  • Compean and Sons

    Family owned and operated farm and orchard with sustainable practices.

  • Dinky Delights

    Grab n Go donuts and ice cream sandwiches.

  • Dorothy's Sweet Shoppe

    Sweets baked, packaged and sold by Gateway to Learning participants.

  • Dotson's Farm

    Family owned and operated farm with potted flowers and herbs, vegetables, and cut flowers.

  • Fons Empanadas

    Frozen, plant based empanadas, cheeses, and sauces.

  • Jacobson Family Farms

    Vegetables (Green & Root), Herbs, Tomatoes, Peppers, Eggs, CBD Products.

  • John Bailey Honey

    Kankakee River Valley Beekeeper, producing raw honey, beeswax candles and bars, and jams and jellies.

  • Lafevor Farm

    Wide array of fresh vegetables from a local family farm in Kankakee.

  • Los Rodriguez Farm

    Michigan family farm growing fresh fruits and vegetables.

  • Mick Klug Farm

    Sustainably farmed fresh fruit and vegetables + honey, jam, and apple cider.

  • Moss Funnel Farms

    Blueberries - fresh, frozen, dried, jam, vinegar, kombucha, soap, ice cream.

  • Noffke Family Farms

    Fourth generation family farm of fruits, vegetable, and fresh cut flowers

  • Nourish

    Sourdough breads, rye crackers, and cookies made with IL grown, organic and freshly milled whole flours.

  • Nuts to Go

    Vanilla, Salt, and Sugar roasted nuts made localliy in Chicago.

  • Perkolator

    Coffee (whole bean, ground, prepared), Tea, Juices, Soups, House made flavoring syrups.

  • Red Star Pizzas

    Bake at home, Chicago style pizzas. Handmade with high quality ingredients.

  • Sharpening by Dave

    Knife sharpening services and minor watch repairs.

  • Stamper Cheese

    A shining example of a local cheesemaker, affineur, purveyor and smokehouse offering a variety of small-batch cheeses.

  • Tamales Express

    Traditional, handmade Mexican-style tamales, tacos, and traditional Mexican street foods

  • The Urban Canopy

    Sustainably grown vegetables; also, River Valley Ranch items, and a "bucket-swap" composting service.

  • The Wandering Wildflower

    Wrapped flower bouquets, flowers by stem, succulents, house plants, and more.

  • WasteNot Compost

    Chicago's first zero-emissions compost collection service for homes and businesses.

  • Pop-Up Vendors

  • Empoli Chicago

    Fresh handmade pasta, homemade sauces, butters, antipasti jars. Ingredients sourced from IL, MI, IN and sustainably packaged.

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