Café Selmarie opened its doors in the fall of 1983 as a small bakery specializing in European style cakes, pastries, and breads. Over the last 37 years the bakery and cafe have grown to include a long list of desserts. On any day of the week, customers can enjoy a large selection of tortes, cakes, pastries, tarts and cookies. For those craving caffeine, the counter offers a full-service espresso bar and Intelligentsia coffee. In the winter, customers cozy up in the quaint and comfortable dining room, but the summer months are ideal for enjoying an iced coffee drink on the picturesque patio. Any time of the year, the focus is always on high quality, fabulous tasting desserts and delectables.
NewsRelease Date: September 22, 2020