Farmers Market Thursday Vendors - Lincoln Square Ravenswood Chamber of Commerce, IL

Thursday Evening Vendors
Join us each Thursday evening for the Lincoln Square Farmers Market. From 3pm - 7pm more than two dozen vendors provide locally grown and sourced food. Check back throughout the season, as we add vendors often.

Date: Thursdays, May 1^st - October 30^th 2025 (no market May 29th, and September 4^th 2025)

Time: 3:00pm - 7:00pm

Location: 4513 N Lincoln Ave. In the parking lot on the east side of Lincoln Ave just north of Sunnyside Ave.

PLEASE NOTE: THE MARKETS WILL REMAIN AT 4513 N LINCOLN AVENUE FOR THE 2025 SEASON

Au Levain Chicago*

Virtual Bakery based ion Lincoln Square offering limited yet high quality selection of baked goods.
Bennett Farms*

Locally grown, sustainably raised, farm-fresh food delivered right to your doorstep!
Dinky Delights

Hot 'n Fresh donuts
Dorothy's Bakery*

Natural and organic baked goods - bagels and breads.
Global Gardens Chicago*

A refugee farm on Lawrence with lovingly cared for vegetables and herbs.
John Bailey Honey*

Kankakee River Valley Beekeeper producing raw honey, beeswax candles and bars, and jams.
Letizia's Natural Bakery*

Family owned bakery/cafe offering all-natural muffins, cookies, assorted pastries, ravioli, and pastas.
Los Rodriguez Farm*

Michigan family farm growing fresh fruits and vegetables.
Made w/ Love Organic Fruit & Floral Vinegars

Over 60 flavors of handcrafted, fermented organic vinegar.
Matcha Cita*

Authentic Matcha Sourced From Japan Whisked In Chicago
* asterisk denotes May vendor

Mick Klüg Farm*

Sustainably farmed fresh fruit and vegetables, apple cider, jams, and honey.
Nuts to Go*

Roasted nuts made locally in Chicago - almonds, cashews, peanuts, pecans, and walnuts.
Offbeat Macarons & Sweets*

Unique Treats for Unique People.
Orbiter Coffee

Micro-roaster focused on light roast specialty coffee.
Stamper Cheese*

A shining example of a local cheesemaker, affineur, purveyor, and smokehouse offering a variety of small-batch cheese
Tamales Express*

Traditional, handmade Mexican-style tamales, tacos, and traditional Mexican street foods.
The Bitter Ex

Bitters and Syrups. "Bitters made with my ex".
WasteNot Compost*

Chicago's first zero-emissions compost collection service for homes and businesses.
Yallatizers*

Offers handcrafted Mediterranean foods, including fresh hummus, flavorful dips, and crispy pita chips.
Yang Town Farm

Wide variety of produce and flowers.
Yoberri Gourmet

Handcrafted ice cream, frozen yogurt, and sorbet (dairy-free) made with locally sourced ingredients.

Pop-Up Vendors

Bartleby's

Locally made ice cream using the finest ingredients in creative combinations.

May 21 June 11 July 9 August 13 September 17 October 8
Driftless Prairie Meats & Market*

Proudly offers pasture raised lean grass fed/grass finished beef!

May 21 June 4, 18 July 2, 16, 30 August 13, 27 September 17 October 1, 15, 29
Hook Point Fisheries

A family-run fishery sharing their own catch and carefully curated wild seafood from Alaska’s small-boat fleet.

May 7 June 4 July 2 August 6 September 3 October 1
Mahal Tea Co.

Calming, Cold-Brewed Island Teas with Just the Right Sweetness.

May 14 June 25 August 27 October 15
Mindful Baking Café*

We pride ourselves on making quality foods from scratch.

May 7, 21 June 4, 18, July 2, 16, 30 August 13, 27 September 27 October 1, 15

Rebecca's Confections*

Jams, Jellies and Fruit Butters with Mick Klug fruits and WI honey or maple syrup.

May 14 June 11, 25 July 9, 23 August 6, 20 September 3, 24 October 8
Soothsayer Hot Sauce*

Purveyors of homemade, all natural, small batch hot sauce from Chicago, Illinois.

May 7 June 11 July 9 August 6 September 3 October 8
The Chopping Block

Cooking Demonstrations @ 5:00pm

June 4,18 July 2, 16, 30 August 6, 20 September 3, 17