• Lincoln Square Farmers Market
  • Thursday Evening Vendors


  • Join us each Thursday evening for the Lincoln Square Farmers Market.  From 3pm - 7pm more than two dozen vendors provide locally grown and sourced food at the corner of Lincoln and Leland Avenues. Check back throughout the season, as we add vendors often.

    Date:  Thursdays, May 2nd - October 31st 2024 (no market May 30th, July 4th, and September 5th 2024)

    Time:  3:00pm - 7:00pm 

    Location: 4513 N Lincoln Ave. In the parking lot on the east side of Lincoln Ave just north of Sunnyside Ave.

  • Lincoln Square Farmers Market - How Many Hands Have Touched Your Food
  • Avrom Farm*

    Regenerative Agriculture - Eat Part Of Something Bigger


  • Bennett Farms*

    Locally grown, sustainably raised, farm-fresh food delivered right to your doorstep!

  • Dinky Delights*

    Hot 'n Fresh donuts

  • Dorothy's Bakery*

    Natural and organic baked goods - bagels, breads, coffee cakes, and scones. 

  • Dotson's Farm*

    Family owned and operated farm with potted flowers and herbs, vegetables, and cut flowers.

  • Driftless Prairie Meats & Market*

    Driftless Prairie Meats & Market proudly offers pasture raised lean grass fed/grass finished beef!

  • Global Garden Refugee Training Farm*

    A refugee farm on Lawrence with lovingly cared for vegetables and herbs.

  • Joe's Blues*

    Blueberries - fresh, frozen, dried, jam, juice, kombucha, soap, and ice cream.

  • John Bailey Honey*

    Kankakee River Valley Beekeeper producing raw honey, beeswax candles and bars, and jams.

  • Letizia's Natural Bakery *

    Family owned bakery/cafe offering all-natural muffins, cookies, assorted pastries, ravioli, and pastas.

  • Kaleido Greens*

    Providing a variety of gourmet hand cut microgreens.
     

  • Jacobson Family Farms*

    Vegetables (green & root), fruits, herbs, mushrooms, eggs, and variety of pasture raised meat cuts.

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    * asterisk denotes May vendor

  • Los Rodriguez Farm*

    Michigan family farm growing fresh fruits and vegetables.

  • Mick Klüg Farm*

    Sustainably farmed fresh fruit and vegetables, apple cider, jams, and honey.

  • Mindful Baking Café*

    We pride ourselves on making quality foods from scratch.

  • Noffke Family Farms

    Fourth generation family farm of fruits, vegetable, and fresh cut flowers.

  • Nuts to Go*

    Roasted nuts made locally in Chicago - almonds, cashews, peanuts, pecans, and walnuts.

  • Snack Lab LLC*

    Brings a good community vibe to markets with the smell of fresh popcorn and more

  • Stamper Cheese*

    A shining example of a local cheesemaker, affineur, purveyor, and smokehouse offering a variety of small-batch cheese

  • Tamales Express*

    Traditional, handmade Mexican-style tamales, tacos, and traditional Mexican street foods.
     

     

  • The Original Empanoli*

    A baked, gluten-free hand pie stuffed with a variety of fillings inspired by the flavors of Latin America. 

  • Yang Town Farm

    Wide variety of produce and flowers.


     

  • Yoberri Gourmet*

    Handcrafted ice cream, frozen yogurt, and sorbet (dairy-free) made with locally sourced ingredients.

  • Pop-Up Vendors

  • The Chopping Block

    Cooking Demonstrations

     

  • Nuts Over Dates*

    Offers Fresh, Healthy and Delicious Energy Bites.

    May 16th, June 13th, July 11th, August 8th, September 12th

     

  • Onigiri Kororin*

    Anytime Anywhere Snack For All.

    May 2nd & 23rd, June 6th & 20th, July 11th & 25th, August 8th & 22nd, September 5th & 19th, & October 3rd & 17th

     

  • Made w/ Love Organic Fruit & Floral Vinegars*

    Over 60 flavors of handcrafted, fermented organic vinegar.

    May 2nd, 9th,16th, 23rd, June 6th, 13th, 20th, 27th, July 11, 25th, August 1st, 15th, 29th, September 12th, 26th, October 17th, 31st

  • Au Levain Chicago*

    Virtual Bakery based ion Lincoln Square offering limited yet high quality selection of baked goods.

    May 2nd, 16th, 30th, June 13th, 27th, July 11th, 25th, August 8th, 22nd, September 5th, 19th, October 3rd, 17th, 31st

  • Schmaltz & Vinegar

    Savory baked goods, drinks (gazoz) and salads all using seasonal and local products.

    June 20th, July 18th, August 15th, September 19th, & October 17th

  • Soothsayer Hot Sauce*

    Purveyors of homemade, all natural, small batch hot sauce from Chicago, Illinois.

    May 2nd 9th, 16th, 23rd, 30th, June 20th, July 11th, August 1st, 27th September 12th, & October 10th

  • Twisted Olive Imports

    Gourmet Olive Oil and Balsamic Vinegar.

    June 22nd & July 20th

     

  • Prairie Wolf*

    Treats made from nutrient and mineral dense organ meats sourced from local farmers

    May 9th & 30th, June 27th, July 18th & 25th, August 15th, September 26th, & October 10th & 24th

     

  • Heal Veterinary Clinic

    Dedicated to providing the highest level of veterinary medicine along with friendly, compassionate service.

    May 6 August 1 September 12 October 10

     

  • WasteNot Compost *

    Chicago's first zero-emissions compost collection service for homes and businesses.

    May 9th, 23rd, June 6th, 20th, July 11th, 25th, August 8th, 22nd, September 5th, 19th, October 3rd, 17th

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