• This Laminated Pastry Palace Might Serve Chicago’s Best English Muffins

    Eater Chicago / by Brenda Storch / December 2, 2025

    Much to the delight of Au Levain fans, what started as a pop-up has now landed a permanent spot, bringing top-notch baked goods to North Center and adding a few breakfast staples. Here, chef and owner Ángel Chávez draws on his extraordinary skill and French technique to turn everyday pastries and holiday cakes into a year-round celebration. Read More Here.

     

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